What you need:
- 1 pint cherry tomatoes
- 1-2 cucumbers, diced
- half a Red Onion
- Basil, sliced
- Olive Oil + White Wine Vinegar
- Salt + Pepper
- Optional Cheese, Feta is my choice
Slice cherry tomatoes in half length wise. Dice cucumber + red onion the same size as the tomatoes. Toss everything together with a glug of oil and a dash of vinegar, you can use rice wine vinegar as well. Salt and Pepper to taste!
Serve chilled with grilled meats on on top of lettuce.