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Chef Diana Smedley is here to help you easily cook seasonally.

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Cook-a-Long
Published on May 25, 2021

Cook-A-Long: Spring Kale Pesto Pizza

written by chefdianasmedley

Join Chef Diana in her kitchen and make a pesto from kale…and then put it on a pizza!

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This entry was posted in: Cook-a-Long
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Meet Chef Diana

What Grows Together, Goes Together!

Chef Diana grew up in Lancaster County, PA and has a rich agricultural family history in the area.

She is co-founder of Lancaster Local Provisions, a minimal waste, startup company on a grassroots mission to create a sustainable, local food system in Lancaster County, PA

“It’s important to know where our food is coming from, and how it’s made. I want to get families eating locally and seasonally. Let’s get cooking!”

In Season

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  • Beet Pasta with Roasted Squash
  • Corn Fritters with Arugula
  • How to Cook: Spaghetti Squash
  • Cold-Weather Beans

Lancaster Local Provisons Facebook

Lancaster Local Provisons Facebook

Cooking Inspiration

  • Scallion & Arugula Chimichurri Sauce
  • Beet Pasta with Roasted Squash
  • Corn Fritters with Arugula

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  • What Grows Together Podcast
  • This Season’s Recipes
  • Lancaster Local Provisions
  • Shop Gifts

Chef Diana Smedley is here to help you easily cook seasonally.

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