I really like a crunchy salad and that’s what a slaw is! I consider coleslaw to have a creamy dressing. And simply a slaw to have a light vinegar based dressing. Whatever it’s called, it’s delicious.
What you need:
- 1-2 apples
- A handful of snap peas
- 1-2 kohlrabis, leaves trimmed
- Juice of half a lemon
- Or 2 Tablespoons of vinegar
- Salt & Pepper
Slice the snap peas on the bias or diagonal, thinly. Cut the apple and kohlrabi into thin slices or matchsticks. Toss everything together, season to taste. Serve cold.